Hyperglycemia

Hyperglycemia
Other namesHigh blood sugar, hyperglycemia, hyperglycæmia
Artist's depiction of hyperglycemia. White hexagons in the image represent glucose molecules, which are increased in the lower image.
SpecialtyEndocrinology
Symptoms
  • Increased hunger and thirst
  • polyuria
  • blurred vision
  • fatigue
  • dry mouth
  • dry or itchy skin
Complications
  • Hyperinsulinemia
  • ketoacidosis
  • hyperosmolar hyperglycemic state
  • seizures
  • coma

Hyperglycemia is a condition where unusually high amount of glucose is present in blood. It is defined as blood glucose level exceeding 6.9 mmol/L (125 mg/dL) after fasting for 8 hours or 10 mmol/L (180 mg/dL) 2 hours after eating.[1][2]

  1. ^ Mouri, Michelle; Badireddy, Madhu (2024), "Hyperglycemia", StatPearls, Treasure Island (FL): StatPearls Publishing, PMID 28613650, retrieved 2024-12-15
  2. ^ "Mean fasting blood glucose". World Health Organization. Retrieved 2024-12-15.